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Chateau Mont-Redon Châteauneuf-du-Pape 2015

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$78.00

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  • Vineyard records dating back to 14th century
  • Pure, traditional-styled wines
  • Largest producer in appellation

65% Grenache, 15% Syrah, 10% Cinsault and 5% Mourvedre with small amounts of Cinsault, Counoise, Muscardin and Vaccarese. 100% de-stemmed and optically sorted by the most sophisticated system in the Rho^ne Valley. Fermented in stainless steel with periodic plunging for about two weeks and then matured for about 12 months, half in steel and half in Burgundy barriques, 25% new.