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Les Grande Marques Champagne Masterclass
Gin
Structured French gin with depth, spice and woody warmth.
Wine
Benchmark Barbaresco with precision, perfume and tightly woven tannins.
Modern Barolo marrying depth, structure and early approachability.
Chardonnay from Serralunga d'Alba with a touch of sauvignon blanc from Alta Langhe
Langhe red blending structure and freshness with Gaja’s signature polish.
Delicious, great value 'Vin de Soif'!
Chalky, mineral Sancerre from one of the regions top winemakers
Iconic Barolo balancing power, precision and age-worthy elegance.
Wild Irish gin with forest botanicals and floral perfume.
Whisky
Speyside malt with sherry sweetness and smooth elegance.
Superb release of this Clare Valley benchmark.
Iconic cult Cabernet; profound depth and longevity.
Vodka
Tasmanian whey vodka that’s pure, creamy and sustainable.
Generous and beautifully poised Bougogne Blanc from the superstars of Saint-Romain
Fresh, aromatic Pinot with Burgundian charm.
Excellent white burgundy which has much in common with Chablis
Outstanding white burgundy from one of the highest slopes on the Côte-d'Or
Elegant hillside Pinot, mineral and lifted.
Heritage Eden Valley depth; seamless and pure.
Powerful Mosel Riesling with slate intensity and driving acidity.
Ramato-style Pinot Gris souced from different site across Tasmania
A testament to the potential of Tasmania with Syrah
Silky Mornington balance; fine and fragrant.
Delightfully aromatic and crisp Sicilian white
Traditional Montepulciano with firm tannins and savoury complexity.
Event
Milsons Pont - 12th February, 2026
Milsons Point - 12th March, 2026
Milsons Point - 21st January, 2026
South Melbourne - 4th March 2026
Milsons Point - 4th February, 2026
South Melbourne - 18th March, 2026
Grassy Martinique agricole rum with citrus and spice.
Benchmark Saint-Joseph; refined power and graphite edge.
Profound Hermitage; layered, complex and enduring.
Sancerre in all but name
Premier Cru Champagne with orchard fruit and supple mousse.
Plush, modern Pomerol with polish.
Silky, perfumed Syrah of purity made by an emerging star
Multi-vintage Champagne showing layers of fruit, toast and freshness.
Iconic vintage Champagne of intensity, focus and refined power.
Milsons Point - 19th March 2026
Provence-style rosé offering floral lift, red fruit and crisp acidity.
Nic Peterkin is quietly showing us the potential of Margaret River for chenin blanc
Complex, textural chardonnay that speaks of place
Bouncy and fresh Rosé from the Southern Rhône
Outstanding Grenache blend from Côtes du Rhône Villages
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